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Foods in Disguise Cooking Workshop - Youth Register View Cart

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What's really in that food? Looks can be deceiving. In this 2-hour workshop, our little chefs will go undercover and make snack foods in disguise including candy sushi, a spaghetti and meatball cupcake, a pizza cookie and a non-yolk egg yolk pie!  Participants will eat the snacks they made during the workshop and water will be provided. All products are 100% peanut & tree nut free.  Instruction by: Chef It Up 2 Go.  Limit is 25 per class.

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